Mediterranean Seminar

This two-day seminar is aimed at those both cruising the Med for the first time and those planning to move to new cruising grounds. Speakers are all Med CA members keen to share their knowledge and exchange ideas with the audience too. The whole weekend also offers the opportunity to meet fellow Med sailors, chat about experiences, future plans and all things cruising in a convivial environment.

STOP PRESS: We have now arranged that Rod and Lu Heikell will be giving the opening keynote talk on Saturday morning on preparations for Mediterranean sailing. They will also be doing Q&A sesssions on both days covering anything anyone wants to ask.

The event is open to all, CA members and non-members and you can attend either day or both. Tea, coffee & biscuits and a buffet lunch will be provided and are included in the ticket price.

Saturday will cover a variety of topics of general interest including preparing your boat for single-handed sailing by accident or design; hand injuries – avoidance and first aid; update on Greek formalities; the French visa and technical topics like maintenance of anchors, toilet and seacocks, and 3D printing for boats including a practical demonstration.

Sunday morning will feature talks on cruising in various regions of the Med including the Western Med, Croatia, Greece and Turkey. On Sunday afternoon the speakers will be manning country specific information tables for more informal chat and questions.

A full programme is included below.

Imray will have a stall selling a selection of books and charts each day, with special discounts for attendees, and CA regalia and books will also be on sale. A reminder that year round, members can benefit from discounts on Imray products - see the members' discounts page for details.

We will also hold a dinner on Saturday night at CA House for more socialising – meeting old friends and making new ones. The price is £20 for a 2 course meal with meat, fish and vegetarian options. This will need to be booked and paid for as part of your Eventbrite ticket. Arrangements can be made direct with Ania galley@theca.org.uk for meals meeting other dietary needs.

You are also invited to join the Section Secretaries for dinner at a local restaurant on Friday 22nd March. Arrangements tbc but likely to be a Turkish or Italian restaurant.

Date: Saturday 23 March and Sunday 24 March 2024

Time: 10:00 - 16:30 (approx) each day

Place: CA House, Limehouse, London

Tickets (seminar only): CA members £25 each day, non-members £40 each day. Tickets include tea, coffee & biscuits and a buffet lunch.

Tickets (Saturday evening meal): £20 - note you can book for the Saturday evening meal only, or book it in conjuction with your seminar booking, but please ensure you select the correct ticket when booking, either seminar and evening meal or evening meal only. You will not be able to order dinner if you have not booked.

Booking: Book online here

Programme:

Saturday

09:00 Registration, coffee, tea & biscuits

10:00 - 10:30 Keynote speech Boat/people prep for the Med, Rod and Lu Heikell

10:30 - 11:15 Update on Greek formalities, Nigel Cuthbert

11:15 - 11:30 Coffee, tea & biscuits

11:30 - 12:00 Visas and the 90/180 day rule, Judy Evans

12:00 12:40 Going it alone; short-handed sailing by accident or plan, Joel Tatham

12:40 - 13:00 3D printing for boats, Boyd Goldie

13:00 - 14:00 Lunch

14:00 - 15:00 Some things to ruin your day at Sea, Vyv Cox

15:00 - 15:15 Coffee, tea & biscuits

15:15 - 16:00 Hand Injuries – avoidance and first aid, Boyd Goldie

16:00 - 16:30 Q&A, Rod and Lu Heikell

Sunday

09:00 Registration, coffee, tea & biscuits

10:00 - 10:45 Sailing from S France to Greece, Kerry and Fraser Buchanan and Croatia and Montenegro, Sarah and Tim Allen

10:45 - 11:00 Coffee, tea & biscuits

11:00 - 11:45 Ionian, Tony Montgomery-Smith and Turkey, Rose and James Parnell

11:45 - 12:30 Things we’d wished we’d known – West Med, Paul Weston and 9 Heritage sites by boat – Croatia, Greece and Turkey, Keith Pettican

12:30 - 13:15 Q&A Rod and Lu Heikell

13:15 - 14:15 Lunch

Afternoon: Country specific information tables